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Recipe Hawaiian Style Teriyaki Chicken




Ingredients
 First you need 3 pounds chicken thighs, boneless, skinless
Also one  cup of soy sauce
And one  cup of water
one cup of sugar
Also you ned 5 cloves garlic, crushed
Finally you need one  ginger root, cut thin & lengthwise


How to make this recipe

So to make this recipe there should be enough marinade that you can stir the chicken freely. If it’s hard to stir, you need to add more sauce.

Second step : Now is to combine the water & soy sauce & next  dissolve the sugar in the liquid. Then add the desired amounts of ginger & garlic. Then add the chicken. Soak the chicken in the marinade for at least 24 hours. You can also boil the chicken in the sauce right after you make it if you want to eat it sooner than later. After you have marinated the chicken, you are ready to grill. Just cook the chicken on the grill like you would any other meat.

Step 3 Finally step is to add a little fresh teriyaki sauce to the pot and it will steam the grilled chicken, assuring the chicken ends up very tender and juicy